2019 Food Manager Course & Exam

IAA is happy to announce our 2nd annual training for “ServSafe Food Handler Manager Course and Exam”, to empower Indonesian Diaspora culinary enthusiasts to be able to commercially produce and sell their food at public places.

Because of huge interest from the community, we will be conducting this in 2 separate events, Saturday Sept 21 2019 and Saturday Sept 28 2019.

The cost is $175, which will include refreshment, digital course materials, and 1 hr course.

To register, click REGISTER